Chocolate Chip Shortbread

Chocolate Chip Shortbread

https://www.cutoutandkeep.net/projects/chocolate-chip-shortbread • Posted by Super Madcow

You must refrigerate the dough for at least one hour before baking.

You will need

1 cup Butter 2/3 cup Icing Sugar 1/2 tsp Vanilla 2 cup Plain Flour 3/4 cup Chocolate Chips 8 oz Chocolate

Project Budget

Time

Difficulty

Description

You must refrigerate the dough for at least one hour before baking.

Instructions

1. 

   Cream together the butter & sugar.

2. 

   Add the vanilla & mix through.

3. 

   Add the flour. Mix to incorporate.

4. 

   Fold in the chocolate chips.

5. 

   Wrap in cling film & refrigerate for an hour or two.

6. 

   Heat oven 160 degrees. Cut into slices. Bake for 18-20 mins. Allow to cool completely.

7. 

   Melt chocolate. Dip shortbread in to coat. Allow to set.

8. 

   Serve.