About

Cost
$ $ $ $ $
Difficulty
• • • •
Time
30 mins
Serves
4

An easy, quick and tasty treat.
Using high quality cocoa powder will give a much stronger chocolate flavor to this dessert.

Posted by Shirin L. from Hong Kong, Hong Kong • Published See Shirin L.'s 39 projects »
Tags

PrintEmbed
  • Step 1

    Mix all the ingredients together in a mixing bowl

  • Step 2

    Scoop the batter in equal amounts into oven proof mugs or ramekins or in a cake tin if you don't have any.

  • Step 3

    Bake in the oven for about 20 minutes at 180 Celsius or until a toothpick comes out clean from the cake and serve hot or cool.

Made this project? Share your version »

Comments