me and my sister made this as valentine giveaways to friends
1. Melt Milk Chocolate
(Don't forget to melt it indirectly with heat. You can place a pan on top of a casserole pot with boiling water )
2. Add All Purpose Cream. Continue Stirring until thickened
3.Turn off Stove and let the choco and cream mixture cool for 2-5 mins.
4. Add Koko Crunch and stir(do this carefully to avoid crumbled koko krunch)
5. put a spoonful in to your plastic cupcake cups and chill overnight