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Chinese Crispy Chicken
A good, tasty chicken dish.
You can coat the chicken in the sauce or just pour over.
Heat oven 200 degrees.
Mix together flour, ginger, five spice, cayenne, salt & pepper.
Coat chicken with egg.
Coat chicken in flour mixture.
Place on tray.
Sprinkle with oil.
Bake for 20-30 mins until cooked through.
Mix all ingredients together.
Gently heat through until the sauce begins to thicken.
Pour sauce over chicken & serve.
Cook along with #CookingSuperstar Holly from Holly’s Pinny