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Cost
$ $ $ $ $
Difficulty
• • • • •
Time
2h00

Chicken & Mushroom Pie
This home made version of this pie tastes amazing.

It is pretty easy to make.

The taste is brilliant and much better than a shop bought or frozen version.

Posted by Super Madcow from Glasgow, Scotland, United Kingdom • Published See Super Madcow's 555 projects »
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  • How to  bake a meat pie. Chicken & Mushroom Pie - Step 1
    Step 1

    Heat oven gas 6.

    Chop onions & garlic, fry in a little oil but do not colour.

  • How to  bake a meat pie. Chicken & Mushroom Pie - Step 2
    Step 2

    Chop the chicken and add to the onion/garlic and cook through.

  • How to  bake a meat pie. Chicken & Mushroom Pie - Step 3
    Step 3

    Add a couple of table spoons of flour to the chicken and cook through for a couple of mins.

  • How to  bake a meat pie. Chicken & Mushroom Pie - Step 4
    Step 4

    Add the chicken stock to the pan and bring back to the boil.

    Add the mushrooms to the pan and cook for 4 mins.

  • How to  bake a meat pie. Chicken & Mushroom Pie - Step 5
    Step 5

    Add the cream to the pan and reduce the heat.

    Roll out the pastry.

  • How to  bake a meat pie. Chicken & Mushroom Pie - Step 6
    Step 6

    Add the chicken mix to the pie dish and cover with pastry.

    Cook in oven for approx 30 mins until the pastry is cooked through and golden brown.

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Comments

Super Madcow
Super Madcow · Glasgow, Scotland, GB · 610 projects
Hi,

I used a pretty big pie dish as it had to feed my whole family (with extra portions). It will depend on the amount of meat & mushrooms you use and how many people it would have to feed. You could easily make this a single portion or add more to feed a family.
Reply
TK Rainy
TK Rainy · Kennewick, Washington, US · 19 projects
What size of a pan?
Reply