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Cost
$ $ $ $ $
Difficulty
• • • • •
Time
25 mins
Serves
12

Super cute cat shaped steamed buns filled with Lotus Biscoff spread!

Posted by Cat Morley from London, United Kingdom • Published See Cat Morley's 1114 projects »
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  • How to bake a sweet bun. Cat Steamed Buns - Step 1
    Step 1

    Whisk together the yeast, warm water and mazola oil.

  • How to bake a sweet bun. Cat Steamed Buns - Step 2
    Step 2

    Whisk together the flour, sugar and baking powder. Create a well in the middle and pour in the water.

  • How to bake a sweet bun. Cat Steamed Buns - Step 3
    Step 3

    Mix together into a thick sticky dough, cover and leave to rise for an hour.

  • How to bake a sweet bun. Cat Steamed Buns - Step 4
    Step 4

    Knead the dough again and cut into 12 small balls. Cut 12 squares of parchment paper and place a dough ball on top of each.

  • How to bake a sweet bun. Cat Steamed Buns - Step 5
    Step 5

    Flatten the dough into a disk and place a spoonful of filling in the middle.

  • How to bake a sweet bun. Cat Steamed Buns - Step 6
    Step 6

    Fold the top of the disk down over the filling and press around the edges to seal.

  • How to bake a sweet bun. Cat Steamed Buns - Step 7
    Step 7

    Fold the top two corner upwards to look like cat ears. Leave the buns to rise for 45 minutes.

  • How to bake a sweet bun. Cat Steamed Buns - Step 8
    Step 8

    Use an edible marker pen to draw cat faces on your buns and then brush with a little mazola oil.

  • How to bake a sweet bun. Cat Steamed Buns - Step 9
    Step 9

    Steam the buns for 8 minutes and serve.

  • How to bake a sweet bun. Cat Steamed Buns - Step 10
    Step 10

    You can also freeze the buns to eat later and warm them up by steaming them for 4 minutes.

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Comments

Tilda
Tilda · Malmö, Skane County, SE · 36 projects
So. Cute. *w*
Reply