$ $ $ $ $
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30 mins

another gross looking but absolutely delicious soup

Posted by Chrystal J. from Elkhart, Indiana, United States • Published See Chrystal J.'s 5 projects »
  • Step 1

    Start with a large soup pot. Saute onions and celery in butter in the pot.

  • Step 2

    When onions are translucent, add chicken stock (you could also use veggie stock), peas, and green beans.

  • Step 3

    Add rinsed beans, broccoli, and cauliflower.

  • Step 4

    Add enough water to almost cover all of the veggies. Season with soul seasoning, salt, and pepper. Cover and simmer for about an hour and a half, or until broccoli and cauliflower are tender.

  • Step 5

    Tear kale into bite sized pieces, stir into soup and serve. Bon Apetite!

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Naomi T.
Naomi T. · Mississauga, Ontario, CA
What is soul seasoning? It sounds delicious and I am eager to try this.

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