Blueberry Donut Muffins

Blueberry donut muffins

https://www.cutoutandkeep.net/projects/blueberry-donut-muffins • Posted by Super Madcow

These are easy to make & taste really good. You could serve them minus the glaze but it doesn't take much time to make or put on so go for it.

You will need

1/2 cup Sugar 1/3 cup Brown Sugar 1/4 cup Butter Softened 1/4 cup Oil 2 Eggs 2 2/3 cup Plain Flour 1 tsp Vanilla 1 1/2 tsp Baking Powder 1/4 tsp Bicarbonate Of Soda 1 cup Milk 1/2 tsp Salt 1 1/3 cup Blueberries
Glaze
3 tbsp Butter Melted 1 cup Icing Sugar 1/2 tsp Vanilla 1 tbsp Water

Project Budget

Time

Difficulty

Description

These are easy to make & taste really good. You could serve them minus the glaze but it doesn't take much time to make or put on so go for it.

Instructions

1. 

   Heat oven 425/220 degrees Cream butter, oil & sugar together.

2. 

   Add eggs & vanilla.

3. 

   In a bowl combine flour, salt, Bicarb & baking powder.

4. 

   Alternating ingredients Add the butter mixture & milk until all used.

5. 

   Fold in the blueberries.

6. 

   Spoon mixture into cases.

7. 

   Bake for 15-17 mins. Allow to cool.

8. 

   For the glaze... Mix all ingredients together.

9. 

   Dip the muffin into the glaze. Allow to set. You can double dip the muffin if you like.

10. 

    Serve.