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Quick and easy to make.
Remove 4 biscoff biscuit & Crumb them. Set aside.
Chop the remaining biscuits.
Melt the butter, chocolate & biscoff spread together until melted & smooth.
Mix the condensed milk into the butter mixture.
Stir until thick.
Add the chopped biscuits.
Pour into a tin & smooth the top.
Sprinkle the crumbs on top.
Cut & serve.
Cook along with #CookingSuperstar Patrycja from Healthier Pattsy