Before Dinner Rolls · How To Bake A Roll Or Bun · Baking on Cut Out + Keep

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Cost: $ $ $ $ $

Difficulty: • • • • •

Time: 20 mins

I bet you can't eat just one
they are super yummy. I made these as a valentines treat for Chad.

Posted by michelle G. from Antigonish, Nova Scotia, Canada • Published 17th February 2009 • See michelle G. 's 1253 projects »

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Melissa Beth added Before Dinner Rolls to Foodening 20 Jan 21:23
Melissa Beth favorited Before Dinner Rolls 11 Jan 07:03
Sveta favorited Before Dinner Rolls 19 Oct 05:16
Agnes S. added Before Dinner Rolls to Edibles 14 Jun 16:42
Siana favorited Before Dinner Rolls 12 Nov 06:43
cristinakilljoyway favorited Before Dinner Rolls 15 Jan 15:22

Step 1
start with the dough

I used the whole wheat kind, you can go with white

place on a pan (not greased) and unroll the roll of dough

make into squares, then into triangles
Step 2
add the cheese

I used cheddar, and again...use any cheese
Step 3
now a layer of spinage, or lettuce....
Step 4
now take one end and roll them up
Step 5
pop into oven

12 minutes at 350
Step 6
remove and let cool

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Comments

FooFoo · Kiel, Schleswig-Holstein, DE 19th October 2010

Ohh, those look exactly like the pizza buns from my delivery service O_o what a great idea!

Thanks for sharing