About

Cost
$ $ $ $ $
Difficulty
• • • • •
Time
45 mins
Serves
6

Tuck into a tasty beetroot and mushroom wellington!

Posted by Cat Morley from London, United Kingdom • Published See Cat Morley's 1131 projects »
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  • How to bake a pie. Beetroot Wellington - Step 1
    Step 1

    Chop the onions and garlic then fry with a little butter until golden.

  • How to bake a pie. Beetroot Wellington - Step 2
    Step 2

    Chop the mushrooms, add to the onions and fry until soft. Sprinkle with dried rosemary and season with salt and pepper.

  • How to bake a pie. Beetroot Wellington - Step 3
    Step 3

    Drizzle with balsamic vinegar and leave to simmer.

  • How to bake a pie. Beetroot Wellington - Step 4
    Step 4

    Once the balsamic vinegar has soaked into the vegetables, remove from the heat.

  • How to bake a pie. Beetroot Wellington - Step 5
    Step 5

    Stir in the cornflour.

  • How to bake a pie. Beetroot Wellington - Step 6
    Step 6

    Stir in the panko crumbs.

  • How to bake a pie. Beetroot Wellington - Step 7
    Step 7

    Meanwhile, line a baking sheet with baking paper and roll out the puff pastry. Lay the pastry across the baking sheet. Cut the beetroots in half and line along one half of the pastry.

  • How to bake a pie. Beetroot Wellington - Step 8
    Step 8

    Top with the vegetables.

  • How to bake a pie. Beetroot Wellington - Step 9
    Step 9

    Fold the other half of pastry over and seal around the edges.

  • How to bake a pie. Beetroot Wellington - Step 10
    Step 10

    Beat an egg and then use brush the top of the pastry.

  • How to bake a pie. Beetroot Wellington - Step 11
    Step 11

    Use a sharp knife to cut a hatch pattern across the top of your pastry.

  • How to bake a pie. Beetroot Wellington - Step 12
    Step 12

    Sprinkle with a little black pepper.

  • How to bake a pie. Beetroot Wellington - Step 13
    Step 13

    Bake for an hour at 200'C until golden.

  • How to bake a pie. Beetroot Wellington - Step 14
    Step 14

    Cut into slices and serve.

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Comments

Kitty
Kitty · Okotoks, Alberta, CA · 18 projects
mmm looks delish!Cooking
Reply