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Chocolate bears on sticks which are almost too cute to eat.
It was Tom's birthday on Saturday and he loves bears so I decided to make him bear cake pops instead of a birthday cake. They tasted so good and were really easy to make.
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Cat Morley added her project Bear Cake Pops to Paddington Bear Afternoon Tea
23 Jan 09:38
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terri.ferrariphippswojtowicz added Bear Cake Pops to crafty recipe ideas
13 Mar 23:53
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FrankieStein favorited Bear Cake Pops
04 Nov 19:38
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Alison M. favorited Bear Cake Pops
08 Feb 15:53
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Helen J. favorited Bear Cake Pops
23 Jan 17:57
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KAY C. favorited Bear Cake Pops
02 Dec 12:26
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Hester A. favorited Bear Cake Pops
20 Nov 16:09
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AngelMaus favorited Bear Cake Pops
15 Nov 17:28
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Cat Morley replied to a comment on her project Bear Cake Pops
24 Sep 03:43
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SabrinaPanKakes favorited Bear Cake Pops
18 Sep 07:24
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Step 1Pop your cake in the blender. You can bake a cake fresh or just use a store bought one. I used chocolate cake bars with chocolate chips and they worked great.
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Step 2Blend together the cream cheese and icing sugar and mix in to the blended cake.
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Step 3Roll in to balls and place in the freezer for 15 minutes.
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Step 4Melt down the chocolate in to a bowl.
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Step 5Coat your cake balls with dark chocolate and then place two white chocolate buttons at either side for ears and one in the middle for it's mouth. Leave to set.
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Step 6Pop the cake pops on to sticks and ice eyes and a mouth with writing icing.
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