$ $ $ $ $
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30 mins

Quick, Cheap, Pantry Dinner
I needed something quick, cheap and from things I had around the house- voila!

Posted by Little Gems by Kari from Colonie, New York, United States • Published See Little Gems by Kari's 11 projects »
  • Step 1

    Warm a pan on a stove top (leave on medium) spray with non stick spray.

  • Step 2

    Drain almost all of the liquid out of the beans and tomatoes. Mix all the ingredients together. I add quite a bit of Italian season and a good old dash of garlic powder. Go easier if you want less spices.

  • Step 3

    Let cook with the top on the pan for 20 minutes or until the rice cooks. Remove the Rosemary sprigs and serve.

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shelley w.
shelley w.
Looks healthy!

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