Banana Pancakes Pancake Day Special <3
Beware - These are more-ish!
Posted by Laura R.
About
Happy Pancake Day!
Here is my banana twist on the old shrove Tuesday classic!
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You Will Need (8 things)
- Coconut Oil
- 2 Bananas
- 1 cup Plain Flour
- 1 tsp Sugar
- 2 tsp Baking Powder
- 1 pinch Salt
- 1 Eggs
- 1 cup Milk
Steps (9 steps, 10 minutes)
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1
Peel and mash your ripe bananas, then mix all the ingredients into a mixer - slowly mix together.
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2
Depending on preference - you can leave some small lumps of banana or blend til smooth.
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3
Choose your oil - I opted for coconut oil. This is in solid form so needs to be melted fully in the pan before you add the pancake batter.
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4
Heat some oil in a non-stick frying pan on a medium heat.
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5
Add some of the pancake batter to the pan, swirl around to make a bigger pancake - or alternatively have thicker smaller pancakes.
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6
Flip the pancake over to cook on the other side - This is a slightly heavier batter than normal due to the banana so be careful if you flip in the air.
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7
Once both sides are cooked - they are ready to add your chosen topping!
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8
I opted for golden syrup - yes I was craving uber sweet!
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9
These are ideal for a dessert, snack or even breakfast!
Just be warned...they are delicious!