Banana Nut Chip Bread
A new twist on an old favorite!
Posted by KMOM14
About
I had several ripe bananas that I needed to use and went in search of a different banana bread recipe and found this one by Ray Lux over at All Recipes .
Makes 2 loaves
Bake time: 50-55 minutes
Share
You Will Need (15 things)
- 4 -5 Ripe Banana(s)
- 1 ¼ cup Sugar
- 3 Egg(s)
- 3/10 cup Vegetable Oil
- 1 tbsp Vanilla Extract
- 2 ¼ cup Flour
- ¾ cup Quick-Cook Oats
- 2 tsp Ground Cinnamon
- 1 tsp Baking Powder
- 1 tsp Baking Soda
- 1 tsp Salt
- ¼ tsp Ground Nutmeg
- 1 cup Semisweet Chocolate Chips
- ¾ cup Chopped Walnuts
- Non Stick Cooking Spray
Steps (9 steps, 55 minutes)
-
1
Preheat oven to 350 degrees. 2 loaf pans are needed - recommended size is 8x4 inch each.
-
2
Puree Bananas in food processor. If you don't have a food processor, you could just mash the bananas.
-
3
Add the eggs, vegetable oil, vanilla and sugar to the bananas and mix throughly.
-
4
In a large bowl, mix together flour, oats, cinnamon, baking powder, baking soda, salt and nutmeg
-
5
Add banana mixture to the bowl and mix thoroughly.
-
6
Add in the chocolate chips and the nuts
-
7
Spray both pans with non-stick coating
-
8
Pour batter in the pans. Since I used disposable pans, I put them on a cookie sheet before putting them in the oven.
-
9
Bake 50-55 minutes - until you can put a toothpick or fork in the center and it comes out clean. Remove and allow to cool for 10 minutes, then serve.