About

Cost
$ $ $ $ $
Difficulty
• • • • •
Time
45 mins

a sticky treat
I was inspired by a recipe in one of the Morrison's magazines, categorized under "Food Fusion". I just changed one thing: the sugar. The recipe from the magazine said to use 175g of brown sugar. I used 100g of caster sugar. So, here is the how-to for this brilliant treat:

Posted by Sarah from Erfurt, Thuringia, Germany • Published See Sarah 's 110 projects »
Tags

PrintEmbed
  • Step 1

    preheat the oven to 180°C

  • Step 2

    in a pan, melt the butter, sugar, syrup. mix in the dried banana chips and the fresh banana

  • Step 3

    remove the pan from the heat and stir in the remaining ingredients

  • Step 4

    tip the mixture onto a baking tray and bake for 20-25mins

Made this project? Share your version »

Comments