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Cost
$ $ $ $ $
Difficulty
• • • •
Time
10 mins

Great way to sneak something healthy into a breakfast!
Great way to sneak something healthy into a breakfast! I really didn't taste the spinach nor did it have an overly crunchy texture - just a bit wee bit of spicy cheese flavor and brings a lively blend of yellow and green to the breakfast table.

It is based on the following recipe:

This is for 1-2 servings

Posted by KMOM14 from Fort Wayne, Indiana, United States • Published See KMOM14's 367 projects »
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  • How to cook an omelette. Baby Spinach Omelet - Step 1
    Step 1

    Beat the eggs in a bowl with a fork.

  • How to cook an omelette. Baby Spinach Omelet - Step 2
    Step 2

    Add in the torn baby spinach leaves, parmesan cheese, onion powder, nutmeg, salt and pepper.

  • How to cook an omelette. Baby Spinach Omelet - Step 3
    Step 3

    Mix together until well blended.

  • How to cook an omelette. Baby Spinach Omelet - Step 4
    Step 4

    Spray the frying pan generously with the non-stick cooking spray, then pour mixture into the frying pan and cook on medium heat for 3 minutes.

  • How to cook an omelette. Baby Spinach Omelet - Step 5
    Step 5

    Use the spatula to flip the omelet over and cook the other side 2-3 minutes (mine was done at this point). If it is still too runny for you, reduce heat to low and continue cooking 2-3 minutes, or until it is done to what you like.

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Comments

Twizzy
Twizzy · Brighton, Michigan, US · 18 projects
That looks really gross and really good at the same time. Its kinda like quiche without the crust and bacon.
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