3 Cheese Hash Brown

Cook some 3 Cheese Hash Browns with Peacock Alley in Bismarck, North Dakota.

https://www.cutoutandkeep.net/projects/3-cheese-hash-brown • Posted by A Bite To Eat

You will need

5 lbs Blanched Potatoes 2 cup Water 1 tbsp Chicken Base 2 cup Soured Cream 2 tbsp Minced Garlic 1 ¼ cup Smoked Gouda 1 ¼ cup Cheddar Cheese ¼ cup Cream Cheese ½ cup Heavy Cream 2 tbsp Steak Seasonings ¼ cup Green Onions

Project Budget

Time

Difficulty

Description

Instructions

1. To Blanch: cover potatoes with cold water in steam kettle. Bring to boil and allow to boil for a strict 5 minutes. Turn off kettle and let potatoes sit for a strict 10 minutes then strain and allow to cool for 24 hours.

2. Shred potatoes and mix with remaining ingredients. Place in oven for 45-55 minutes at 350 degrees.