Garlic?

I love to mix garlic into my Mac n Cheese, and of course I love it on pizza and when I make garlic bread.
What else is garlic good in or on? I'm kind of bored with the old song and dance.

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15 replies since 8th April 2012 • Last reply 8th April 2012

Reply #1:

I add tons to my parmesan crusted chicken.

I also add it to meat balls, homemade pizza, stir fry, cream sauces, red sauces, and on fries Happy garlic is AMAZING

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Reply #2:

Olive oil dressings, salsas... pretty much anything that needs a flavor boost.

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Reply #3:

have u tried garlic mayo?? its just garlic and mayo i a hand blender. its realy nice on pratcicly every thing i like it on prawns, salad and toast!!! hope u like it!

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Reply #4:

Oh garlic is yummy! Try roasting it with veggies in the oven, in sauces, sauteed with kale or spinach, also garlic mashed potatoes are amazing!

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Reply #5:

I eat garlic butter on my chicken nuggets.

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Reply #6:

put it on pasta with marinara sauce!

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Reply #7:

Soups,breads, pies, meat loaf, anything you could add herbs to.
I love garlic mushroom and onion pie Happy

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Reply #8:

You can make roasted garlic or an extra garlicky walnut pesto for sandwiches and pasta.

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Reply #9:

I made this a while ago and I liked it very much. The flavor of the garlic was changed by the heat and very soft.

http://www.bbc.co.uk/food/recipes/camembert_and_roasted_81995

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Reply #10:

i put garlic on everything so much, vampires would hate me. Tongue
I mostly use it on saute'd vegetables, & in any asian dishes i make. It adds a flavor boost to anything really.

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Reply #11:

garlic taste grate with prawns even with duck try this for crunchy garlic bread and use up left over crusts of bread:

1. melt butter
2. fry the garlic and add seasoning (salt pepper and oregano)
3.add the crusts of bread cut up
4. bake for 10 mins in the oven

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Reply #12:

ribs, loads and loads of it on ribs and they taste so amazing

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Reply #13:

I love garlic with fried left over spaghetti noodles. Just fry cooked noodles in a little butter to the crunchiness you prefer then add a little minced garlic at the end (or cheat and use garlic powder) to taste. Yummm.. (though not 'date food')

Smiles!

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Reply #14:

LOL, "Date food"! How funny Happy

Anyway, I'm allergic to garlic but it tastes really good in steak stir-fry!

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