We're experimenting with Oumph! in #TestKitchen and making meat-free recipes for you to try at home!
Tasty Italian Oumph
If you are thinking of going vegetarian or vegan, or just looking for a change, I would definitely suggest giving Oumph a try. It's versatile, quick & easy to cook & can be cooked from frozen if your in a hurry. All in all I'd say this was a good product & definitely worth a try.
Sweet BBQ Pulled Oumph Sliders
Pulled Oumph! has the perfect texture to recreate any pulled pork recipe, and it worked so well in these North Carolina inspired pork burgers.
Pulled Oumph Nachos
These are a great snack. They taste crunchy, cheesey & sweet.
Sticky Hoisin Oumph Ribs
This recipes uses The Chunk by Oumph! with a texture so meaty that it's hard to tell that it's vegetarian. Combine it with sweet hoisin sauce for meat-free stick ribs!
Pulled Pork Stack
Great for a fast, easy to make snack or tasty lunch.
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