Cook traditional Scouse Stew with Jo from Liverpool, England.
I really like Scouse as it's quick and simple to make, it's a great meal to have during the winter to keep you nice and warm and can be made for lots of people from one pan.
I'd really like to try a Texas-Style Chili
Do you know how to make this dish? Help us on our culinary adventure: Add a recipe »
Albuquerque, New Mexico
Do you want to cook a recipe from your part of the world? Send us a message!