We're getting creative in the CO+K kitchen with Trotter's Independent Condiments for our new Craft Test and making a Chocolate Marmalade Cake, Spicy Chili Pepper Noodles and Blackcurrant Negroni.
Chocolate Marmalade Cake
The whisky marmalade added the perfect edge to my dark chocolate orange cake.
Using a spoonful of Trotter's blackcurrant jam, we put a fruity twist on the negroni cocktail combining it with gin, Camapari and Vermouth.
Spicy Chili Pepper Noodles
These noodles combine Trotter's Hot Pepper Jelly with bell peppers, red chilis, spring onions and paneer cheese for a tasty spicy dish.
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