Features
By
Conn
Bake a traditional Chinese sponge cake in #AroundTheWorldIn80Dishes with Conn in San Francisco.
The best aspect of San Francisco lies in its diversity and open-armed acceptance of anyone, no matter what quirks or differences someone might have. Being a huge melting pot provides SF with an eclectic mix of amazing individuals that you'd be hard-pressed to find anywhere else!
Travel Wishlist:
I've love to head to Paris, France and stuff myself with baguettes from their famous winners of the annual Best Baguettes in Paris competition.
Do you know how to make this dish? Help us on our culinary adventure: Add a recipe »
Next stop:
Reggio Emilia, Italy
Do you want to cook a recipe from your part of the world? Send us a message!
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