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Fresh from the streets of New York, Amy's Bread is adored for it's artisan baking and with their cookbook, you can bring the taste of their West Village bakery in to your kitchen.

Teaching the art and "magic" of making good bread with secrets and tips, the book includes recipes for making a variety of classic breads, along with pizzas, sandwiches and sweet bread. Bake a Big Beautiful White Pan Load, a French Baguette, Cinnamon Raisin Bread, Crispy Bread Sticks, French Rye, versatile Pizza Crust, Chocolate Cherry Rolls and many other breads.

With over 50 recipes to try out, fill you home with the delicious smell of freshly baked bread.

You can pick up a copy of the book from Wiley now »




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