This is lovely! I do have a question about general quilting. I want to do a quilt piece with a hand shape as the center. What would be the best way to then surround that shape? Any help would be VERY appreciated!! Thanks!! ~Erin
VERY cool. I've seen these before, but not this nicely done or with instructions this easy. AND, I just got a new jig saw for Christmas....but I wonder, has anyone tried to cut vinyl with a dremel? Also, if you can't find vinyl records at the consignment shops, there's almost always some at garage sales...
These are exactly like the pierogi my polish grandmother used to make. I was always told that the family would make huge batches (enough for grandma, and all the 6 or 7 kids and their families) boil them to do the initial cooking of the dough then freeze them and when they were reheated they always were fried then in butter. I sometimes get the premade ones in the freezer section of the grocery store, but they just are not quite the same.......
evknits 7 months ago
That fabric is FANTASTIC!!!!
evknits over 1 year ago
Sorry, I answered my own question...
evknits over 1 year ago
Did you add the letters with rubber stamps?
evknits about 5 years ago
Congrats! It is gorgeous!!
~E
evknits over 5 years ago
SO Very AWESOME!!!!!!!
evknits over 5 years ago
This is lovely! I do have a question about general quilting. I want to do a quilt piece with a hand shape as the center. What would be the best way to then surround that shape? Any help would be VERY appreciated!! Thanks!! ~Erin
evknits over 5 years ago
This is AWESOME!!!! I just got a new sewing machine and this may be my next project!!! VERY COOOOOOL!!
evknits over 5 years ago
VERY cool. I've seen these before, but not this nicely done or with instructions this easy. AND, I just got a new jig saw for Christmas....but I wonder, has anyone tried to cut vinyl with a dremel? Also, if you can't find vinyl records at the consignment shops, there's almost always some at garage sales...
evknits over 5 years ago
These are exactly like the pierogi my polish grandmother used to make. I was always told that the family would make huge batches (enough for grandma, and all the 6 or 7 kids and their families) boil them to do the initial cooking of the dough then freeze them and when they were reheated they always were fried then in butter. I sometimes get the premade ones in the freezer section of the grocery store, but they just are not quite the same.......