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Cost
$ $ $ $ $
Difficulty
• • • • •
Time
3h00

Yum!!
This is a recipe I found online. I wish I could call it my own but I just can't.

But since I found it I make it tradition to make them every holiday.

I linked the recipe below. It gives all the details you'll need.
But if you have any questions feel free to ask!

oh and I used a different frosting recipe I just kinda mixed a small amount of butter with some powdered sugar and milk, I really just eyeballed the whole thing. I'm just not a big fan of cream cheese.

This was a super easy recipe to follow. It seems like there are a lot of ingredients but most the stuff you already have around the house.

Posted by oakley from Olympia, Washington, United States • Published See oakley's 16 projects »
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Comments

ficklephonebug ..
ficklephonebug .. · 60 projects
These looks fantastic, I wish I could just help myself to a corner piece....YUM!
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Sophie S.
Sophie S.
I know cause I've got coeliac didease (look it up if you don't know what it is!!)
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Sophie S.
Sophie S.
Normal flour has gluten in it too!!!!
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oakley
oakley · Olympia, Washington, US · 16 projects
I used bread flour, But I don't think that you have to use it. Bread flour has gluten in it so that makes it more rubbery or elastic. I think if you used normal flour that the roll would be a bit more flaky or dry but that might not be too bad so it's really up to you. Good luck hope it turns out.
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Kasey R.
Kasey R. · Stafford, Virginia, US · 3 projects
So, is bread flour different than regular flour? Do I have to go out and buy that specifically?
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