This is another of my creations, hope you enjoy.
Cookies, brownies & flapjacks wanted something healthier but sustantial for my daughter & her friends on farming days.
I have a few version ideas so look out for them.
Put your oven on Gas mark 5/190 degrees.
Place your pure & caster sugar into a bowl, beat with a woodern spoon until light, fluffy & pale.
Add 1 spoon of flour & beat, then add a little egg, repeat until egg has all gone. Adding a little flour inbetween the egg prevents the mix curdling.
Now using a metal spoon fold in the rest of the flour, this traps air to help the mix rise.
Now add your sultanas, apple & chocolate and fold into the mixture.
Now spoon into your cake cases, you need to fill them about half ful.
Now place in the oven for 20-25mins until golden & when pressed with a finger they spring back up.
Leave to cool. When cool keep in a food bag best used with in 3 days.