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Vegetarian Curry

  • Completed Project: Vegetarian Curry Picture #1

Whether you want to set your mouth on fire or just enjoy a tasty meal this vegetable curry will do the job.

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  1. Step 1

    Step 1

    Chop up all of the vegetables and put them in to bowls so that they are ready.

  2. Step 2

    Step 2

    Heat up a frying pan with a drizzle of olive oil. Throw in the onions and fry for about 30 seconds.


  3. Step 3

    Step 3

    Throw in the mushrooms and fry for another 30 seconds and add the carrot and fry for another 30 seconds.

  4. Step 4

    Step 4

    Add the pepper and leave to cook for a few minutes until all the vegetables are soft


  5. Step 5

    Step 5

    Chop up some garlic and mix it in. Add the curry powder and mix in well. You can add more or less depending upon how brave you are. Add the cumin. You can also add a few tablespoons of cinnamon if you prefer a sweeter taste. Add the tumeric and mix.

  6. Step 6

    Step 6

    Pour in the single cream and mix.

  7. Step 7

    Step 7

    Leave to simmer for around 5 minutes. Serve hot with rice and nan bread or anything else you like.

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People who love this project (32)See All »


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fairypiss

23 Oct 14:01

You should create a book of things you can do when you're feeling bored/creative :)

Cat Morley

Cat Morley

23 Oct 14:01

That's a good idea. I think I will start off with a zine though. x

moppius

23 Oct 14:02

Sounds good. I think I have all those ingredients in my cupboard, might take a shot at it tomorrow.
Although I was planning on doing spicy fried green beans, aromatic yellow rice and deep-fried spicy battered prawns... choices, choices!

Cat Morley

Cat Morley

23 Oct 14:02

How did it turn out?

underthethrow

23 Oct 14:02

i was never one for curry. or setting my mouth on fire. but it looks tasty.

Cat Morley

Cat Morley

23 Oct 14:02

Neither am I. I hate hot stuff but this was really tasty.

Amelia

20 Apr 15:58

You can also make this vegan by using coconut milk...I prefer the coconut milk, actually...it adds a really nice 'roundness' to the dish.

camille

08 May 19:08

Hello, i'm french and i would like a translation of this receipe. I love your website and all what you do.

sugaree

sugaree

10 Sep 19:46

hey cat - i would totally read your zine if you make one. keep us updated, please!

Cat Morley Posted By:
Cat Morley »
October 19, 2005 01:13
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