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About this project
Published

Time
Time:1h00
Difficulty
Pretty Easy

Posted By

Subotica, Vojvodina, Serbia
2010
Square small 14 1285316948
Tofu making

600 g or 21 oz soybeans
4,800 liters or 160 oz water
160 ml or 5.5 oz or 10 tablespoons vinegar

Keep soybeans in water overnight.Winter 8 hours,summer 5 hours

FASTER MAKING TOFU

Everything is the same,but NO COOKING!
Mix really well soybeans,must be like mash-porridge,skip the cooking and stir,than bring soy milk to boil,remove from stove add vinegar and do the same as in the recipe. :)

Tags


Crafts

Recipe

Ingredients


Cost
Almost Nothing

  1. How to make your own ingredient. Tofu - Step 1 1

    1.This is how it looks like soybeans, which stood in water overnight

  2. How to make your own ingredient. Tofu - Step 2 2

    2.Strain

  3. How to make your own ingredient. Tofu - Step 3 3

    3.Blend
    blend with a little water (use of 4,800 liters of prepared water)

  4. How to make your own ingredient. Tofu - Step 4 4

    4.Bring the soy milk to a boil (take care not to burn it on the bottom of the pot-so mix with spoon) and continue to let it boil for 7 minutes.

  5. How to make your own ingredient. Tofu - Step 5 5

    5.Pour cooked soybeans on gauze-cloth

  6. How to make your own ingredient. Tofu - Step 6 6

    6.Squeeze all the fluids with hands

  7. How to make your own ingredient. Tofu - Step 7 7

    7.Soy milk

  8. How to make your own ingredient. Tofu - Step 8 8

    8.Okara




  9. How to make your own ingredient. Tofu - Step 9 9

    9.Pour vinegar, gently stir

  10. How to make your own ingredient. Tofu - Step 10 10

    10.Curdle milk

  11. How to make your own ingredient. Tofu - Step 11 11

    11.Strain cheese in gauze

  12. How to make your own ingredient. Tofu - Step 12 12

    12.Squeeze all the fluids with hands

  13. How to make your own ingredient. Tofu - Step 13 13

    13.Put in something (together with gauze) in a mesh pot or small strainer, and put up something heavy, like a stone ... leave for 30 minutes

  14. How to make your own ingredient. Tofu - Step 14 14

    14.Put Tofu in cold water and keep in refrigerator until use. ( change water if you keep several days).

  15. How to make your own ingredient. Tofu - Step 15 15

    Tofu press
    You can make your own tofu press
    by wood
    by two plastic box(in one make holes)

Have you made this project? Add your version
And you're done!

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