About
Vietnamese inspired banh mi sandwiches with tamago omelette, teriyaki king prawns and pickled veg.
This was really quick to make and tasted delicious. You could easily mix up the ingredients and experiment to find a sandwich you love.
Tags
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Kitsuné favorited Tamago & Prawn Bánh Mì
27 Apr 11:34
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Cat Morley published her project Tamago & Prawn Bánh Mì
24 Apr 12:36
You Will Need
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Step 1Whisk together the eggs, dashi stock, mirin, soy sauce and sugar.
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Step 2Thinly slice or julien your carrots and cucumber and place in a bowl with the rice vinegar and sugar. Leave to marinade in the fridge for as long as possible.
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Step 3Gently cook the egg with a little oil until golden and place in a bowl to the side.
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Step 4Fry the king prawns with the teriyaki sauce and sesame seeds.
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Step 5Cut the crusty baguette in half and slice down the middle.
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Step 6Top with pickles.
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Step 7Add the tamago and prawns, drizzling some of the teriyaki sauce you cooked the prawns in on top.
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Step 8Serve with some fresh mint leaves and a slice of lime to squeeze on top.
