About

Cost
$ $ $ $ $
Difficulty
• • • • •
Time
40 mins

Based on Swiss Roll by FW Media
A quick and easy recipe to follow.
I need more practice on the rolling part though.

Posted by PixieFey from Chester, England, United Kingdom • Published See PixieFey's 120 projects » © 2024 Ruth Clemens / David & Charles · Reproduced with permission.
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