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1. 

   *cook spaghetti al dente in boiling water and drain. Keep warm at room temperature.

2. 

   *Place snow peas and water in microwave safe dish and microwave for 1 minute to steam. Drain and set aside.
   
   *grate carrots one cup equivalent.




3. 

   *Put 1/4 cup peanut butter, three tablespoons soy sauce, one tablespoon toasted sesame oil, one tablespoon honey, 1/8 teaspoon cayenne pepper, and 1/4 teaspoon ginger into a small mixing bowl.
   
   *whisk to combine ingredients.
   
   *Stir in steamed snow peas and uncooked grated carrots.

4. 

   *Put spaghetti into serving bowl and
   add the vegetable sauce mixture
   *toss together using tongs.
   ( you may garnish with nuts, sesame seeds, chopped peanuts, and cilantro with green onion tops, optional)




5. 

   enjoy!

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