Egg mixtured(well mixed):
5 eggs,250ml milk
1 tbsp chicken concentrated
stock,mixed with 250ml
water
Salt and pepper to taste
250g grated Cheddar cheese
Serve hot.(Serves:6-8)
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You Will Need
Sausage & Mushroom Macaroni Casserole
Serve Hot
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In a large pot with boiling water,cook macaroni.
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Melt butter in a pan over medium heat,stir-fry mushrooms,sausages,red and green capsicum until fragrant.
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Combine macaroni with sausages and egg mixture. Stir well.
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Pour half of the mixture into a greased casserole and sprinkle over with grated cheese.Then pour the remaining macaroni mixture over and top with cheese.
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Bake in a preheated oven at 180c for 20-25 minutes until set and golden brown.
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Posted By:Jacqueline Y. »
June 02, 2008 15:57
Popular tags: Dressmaking / Tailoring, Revamping, Painting & Decorating, Christmas, Decorating, Gothic, Clothing & Fabric, and Beadwork
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Cat Morley
02 Jun 16:04
Mmm, I want to try this with quorn sausages!
Jacqueline Y.
02 Jun 16:16
Yeah good idea!..
Asian Vampire
05 Jun 02:58
this looks so yummy<3
did you sprinkle paprika on the top?
Jacqueline Y.
05 Jun 03:14
hye Phondi T. yes its sprinkle paprika on the top.sorry i didnt mention bout tat.
GreenLeaf
11 Jun 09:10
Wow great idea and paprika is a must with cheesy dishes!
Can't wait to try it :D
Alexandria Sherbert
19 Jun 13:33
Yum yum yum! I'll have to give this a go soon with veggie sausages ^_^
ImaginaryFriend
11 Jul 22:27
GOD it looks so tasty :D I'm gonna do it!!