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about 1 year ago
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Made a dark version of this cake. It was a vanilla cake with a dark chocolate ganache cream.
It takes forever to make, but it's well worth it when you see the recipient's face after they cut the cake :)
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Extract from
CakeSpy Presents Sweet Treats for a Sugar-Filled Life by Jessie Oleson
Published by Running Press
What could be sweeter than a cupcake-stuffed cupcake? Perhaps a piece of birthday cake French toast? Or a Pop-Tarts ice cream sandwich? Maybe a piece of Magic Cookie Bar Pie? Oh the choices, how sweet they are. In CakeSpy Presents Recipes for a Sugar-Filled Life, readers find 60 of "Head Spy" Jessie Oleson's most popular, totally sweet treats, along with stunning photography so you can really appreciate the awesomeness of her desserts. And of course it wouldn't be a CakeSpy book without unicorns, robots, or Cuppie the Cupcake. Jessie's iconic and whimsical illustrations are featured throughout the book. CakeSpy's mission is to seek sweetness (literally) in everyday life, and this little book does just that.
© 2013 Jessie Oleson / Running Press · Reproduced with permission.
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