well first et some eggs and seperate the whites from the yolk. Put the whites into a cup.
then in a pan, pour the broth in, stir until it starts to boil.
start to pour or DROP the yolks into the broth. I use chopsticks to stir in the yolk.
after the yolk in dropped in. keep stiring until the yolks turn realy white.
Turn off the stove and serve