New! Enter our Secret Santa Christmas contest now »
Log In or Sign Up

About this project
Published

Time
Time:0h30
Difficulty
Pretty Easy

Posted By

Adelaide, South Australia, AU
2011
Square small 103848 2f2014 08 09 083335 image
Square small 103847 2f2014 08 09 080653 image
Square small 103840 2f2014 08 09 075745 image
Square small 2014 03 31 220513 image
Quick and healthy

This recipe is a family recipe that I have changed up to make it healthier. It's super easy and tasty, fast to make and is only approx. 160 calories per serve, and paaaacked full of veggies.

Enjoy

Tags


Crafts

Recipe

  1. How to cook minestrone soup. Quick Low Fat Minestrone Soup - Step 1 1

    Prepare all your vegetables by cutting them all in to small pieces (the smaller the pieces, the faster they will cook, each to their own but I like a chucky consistence)

    Place all if the vegetables ( besides tomatoes and peas) into a large pot, over medium heat and a splash of olive oil, sauté until soft.

  2. How to cook minestrone soup. Quick Low Fat Minestrone Soup - Step 2 2

    Once soft, turn down the heat to medium, add tomatoes, peas, pasta ( broken into little pieces), stock and water.

    Cook, stiring occasionally until pasta and vegetables are cooked through.




  3. 3

    Stir through pesto, plate into bowls and top with shaved Parmesan and chives .

    Enjoy!

Have you made this project? Add your version
And you're done!

Comments

 

Recent Favorites


Harlee A.
Marsle
Ali H.
cristinakilljoyway