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You Will Need

20 minutes
Nice & Simple

Pumpkin Chocolates

  • Completed Project: Pumpkin Chocolates Picture #1

Make a spooky treat for all of your friends this Halloween.

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  1. Step 1

    Step 1

    Take some circular ice cube molds and place a sprig on angelica sticking up in the centre of each mould.

  2. Step 2

    Step 2

    Break up the white chocolate in to a measuring jug. Melt down by blasting it in the microwave for 40 seconds or placing in to a pan of boiling water. Stir constantly and remove from the heat as soon as the chocolate has melted, to prevent from burning and becoming thick. Add a few drops of orange, or yellow and red, food colouring and mix in until the chocolate turns in to a nice pumpkin orange colour.


  3. Step 3

    Step 3

    Pour the melted chocolate in to each of the ice cube moulds, making sure that the angelica sprigs are still sticking up in the middle.

  4. Step 4

    Step 4

    Leave to set, this takes around 20 minutes, you can speed up the process by placing the moulds in a freezer. When set, press each of the chocolates out of their moulds.


  5. Step 5

    Step 5

    Use icing to decorate each chocolate with cute pumpkin faces.

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People who love this project (28)See All »

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Caroline

27 Oct 14:48

These are adorable! I may have to make some for when my sister comes home on saturday =D

29 Oct 04:22

i'm hungry!

Adriana

Adriana

15 Oct 08:50

These are so cute! they would make perfect little treats
for Halloween!

northernstar

northernstar

20 Oct 15:24

I am gonna try these! they look yummy

Sylvie P.

Sylvie P.

01 Nov 10:58

Cuute! Too bad Halloween was yesterday... Might make them anyway! Thanks xx

Cat Morley Posted By:
Cat Morley »
October 24, 2006 16:08
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Popular tags: Valentine's Day, Decorating, Clothing & Fabric, Dressmaking / Tailoring, Revamping, Animals, Costumes & Cosplay, and Painting & Decorating

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