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About
Published over 4 years ago

Time
Time:0h10
Difficulty
Pretty Easy

Posted By

Medford, OR, OR, United States
2008
Small_full_img_20111006_134804_1317935242
Small_full_dsc00761_1306100010
Small_full_img_20110503_071154_1305163116
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A really tasty smoothie

I had some left over pumpkin from my pumpkin raviolis and wasn't sure what to do with it. My Vegan sister suggested a smoothie

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Recipe

  1. 1

    Toss ingredients into blender. I suggest the milk first. Then the yogurt.

    Depending on how well your blender blends, cut up the frozen banana (I would recommend pealing it before freezing it.)

    Add a good size glob of pumpkin and Blend! Add more milk if it's too thick.

    If you want it a little sweeter, add in a little honey, or brown sugar.

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