About
A delicious Spanish dish of spiced potatoes, usually served as a tapas.
<center><u>(Serves Two)</a></u></center><br>
Part of the<br><div class="tagline"><img align="absmiddle" src="/blog/images/icons/globe.gif" /><a href="/blog/reference.php?id=344">Spanish</div></a>
cuisine masterclass.<br><br>
This is a traditional Spanish recipe that is usually served as a Tapas. Patatas being Spanish for potatoes and Bravas being the type of sauce that it is served as.
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ellie j. added Patatas Bravas to i live to eat
04 Mar 02:52
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HylianWriter534 favorited Patatas Bravas
17 Sep 21:39
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31 Jul 11:24
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27 Jul 20:07
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15 Jan 15:31
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21 Oct 03:23
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15 Sep 14:48
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Step 1Clean and peal two potatoes, chop them in to 1" cubes.
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Step 2Add a few drops of oil to a frying pan and saute the onion and garlic until soft.
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Step 3Remove from the heat and add the thyme, Tabasco sauce and paprika.
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Step 4Place in a bowl and mix in the mayonnaise and tomato ketchup.
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Step 5Pour the remaining oil in to the frying pan and fry the potatoes until soft and golden.
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Step 6Drain the potatoes, mix in with the sauce and serve hot.
but I'm spanish, and the word "papas" is not frequently used, here we use "patatas" always
BTW, good recipe, thanks ^^
Don't be so quick to correct someone.
Papas is Spanish slang for patatas, & is more commonly used. I lived there & know this for a fact. =D
Nena
But I think it would be better say "Papas Bravas" ;)