i made it twice add it with allmost every thing like: burgers ,grills ,sandwiches.
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first melt some butter and lettel oil in a pan.
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slice fresh mushroom and add it to the butter.
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give it a stir.
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till it gets golden put some salt.
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now u can see the juices coming out of the mushrooms.
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melt about 1 teaspoon in a cup of cold water.
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at first its white within minute it gets golden brown.
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till this colour you put about 1 teaspoon of suger.
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finally the corn flour makes the mixture thick.
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now see how i use it in sandwiches first u take a buttered slice of bread.
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second layer put a slice of smoked turkey.
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on the turkey we put cream cheese(any cheese u prefer.
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put a latus leaf and then put the cheese on as a glue
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put slice of murtadella,now add the mushroom that we made earlier and finish ur sandwich with another slice of bread butterd by cream cheese.
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voila ..!
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Lilim
06 Jan 22:09
Yummy! Its almost like the kind I make
conitch
07 Jan 11:39
yaaaaaaaaa walla i feel like eating now :D im on a diet .. ana dabdouba =P
heheh