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About
Published over 2 years ago

Time
Time:0h30
Difficulty
Pretty Easy

Posted By

Newcastle upon Tyne, Newcastle Upon Tyne, United Kingdom
2011
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Small_full_dscf7216_1296687096
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little chocolate covered rice crispy cakes with mini eggs :)

a nice little way to pass half an hour :) and yummy too!

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Recipe


  1. 1

    Melt the chocolate in a glass bowl over a pan of hot water, gradually adding splashes of milk to stop the chocolate from burning.

  2. 2

    Once melted, add the rice crispies bit by bit until there is no excess chocolate.

  3. 3

    Spoon the mixture into fairy cake cases and put a few mini eggs on top of each cake for decoration.

  4. 4

    Allow the cakes to cool and the chocolate to set.

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