Hot Fudge Sauce

You Will Need

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Almost Instant - Almost Famous - Hot Fudge Sauce

What am I doing?
Well, yes..... I am sharing publicly, "my world" famous HOT FUDGE SAUCE, topping for Ice Cream or anything else where Hot Fudge is needed !

My kids love this and I have sold laminated copies of it at my etsy shop..... At this point I decided it would be better to share it, than keep selling it for the cost of the laminated sheets... so here is the secret!!!
Shussss....keep it quiet, we don't want everyone to know how really easy it is to get a chocolate fix so rich and yummy!

For years my kids were bugging me to buy those expensive jars of Fudge sauce, so I began working on a quick cheaper alternative. This is ALMOST instant because it takes less than 5 minutes to make, assemble the 5 basic (you have this in your cupboard) ingredients and whisk together over medium/high heat.

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First you will need;

Wire Whisk ~ Sauce Pan

~ ~ ~ ~ ~

NEXT collect the following ingredients:

3 Tbsp Butter (real)

1/3 cup Sugar (granulated)

1/4 cup Cocoa (dutch processes)

2 1/2 Tbsp Milk (whole)

Pinch of Salt
Assemble and measure out all ingredients,so they will be close at hand.

Melt butter over medium heat, whisk in sugar, when Incorporated, whisk in Cocoa, it will be gooey and slightly gritty. Add milk, whisk till fully combined. Allow to simmer just a minute whisking every few seconds. When it bubbles thickly... add pinch of salt, whisk and.... it is ready to pour on the ice cream or etc.

Serves about 3.... Don't count the calories OK!

ENJOY !

*all that whisking, sometimes causes splats!

*On cake

*On a spoon

*On Ice Cream (the classic)

*Dip pretzels

*Dip fruit (it is healthy!)

****YUMMY YUMMY****

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queenfairypants

15 Sep 22:37

that looks soooooooooooo good!

michelle G.

16 Sep 21:22

mmmmmmmmmmmm yum

Melissa M.

16 Sep 21:46

Oh my... I have to try this sometime soon. Thank you!

camilaustral

17 Sep 01:21

sounds great!!
what kind of cocoa do you mean? i'm from Chile so i'm trying to find the equivalent ingredients :P
do you mean the thin bitter or sweet powder? or the kind that you mix with milk? (like Milo, if you know it :P)

Dolly

17 Sep 22:41

OOh- my grandma uses the same recipe!

Both of you are apparently world famous. (:

terryann

17 Sep 23:04

I use Hershey's cocoa powder, the kind that says dutch processed across the top of the package. I have also used the "special dark" version of the plain cocoa powder. Both make yummy sauce....

I am not much of a cook, so most of the cooking type things I do are chocolate, sugar or some other sweet thing. ☺ I can play in the kitchen for hours if something sweet and yummy comes out of it, I am currently working on a carmel/butterscotch version of this... but not ready for publication just yet!