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By Katarina M.










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miquette
27 Mar 11:28
just away to make this now cat ! can't wait to taste it! looks well tasty!.x
Michelle
02 May 11:00
oh, this is awesome! i know what i'm taking to school for lunch tomorrow!
=)
aifaustus m.
03 Dec 20:13
i added a little mayonnaise to thicken up the base of the pasta salad, and it turned out pretty well. it needed a little more flavor so i added garlic salt too. :) good recipe!
Betty S.
01 Jan 23:13
200 tsp of olive oil....help me translate into more simple amount...like 1/2 cup???
Cat Morley
02 Jan 16:31
Sorry about that Betty, it's only suppose to be 2 tsp, I'm not sure how the extra 00 got added.
Depth Charge Ethel
11 Jan 17:23
Even though I made this with way too much pepper, I loved it.
So easy, and freakin' delicious. Gotta love honey mustard AND sweet corn together. <3 nicely done!
xo swiss
Mimi M.
21 Mar 20:32
I found that doubling the sauce recipe made for a more tasteful dish.
Sandi H.
28 Aug 18:05
All my daughter's favorites--pasta and honey mustard! Can't wait to try it!!