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• • • • •
Time
2h00

Who doesn't want a happy, rainbow, SPARKLY fish cake?!?
My best-y and i went to a wilton summer cake decorating 101 class. This is a cake we made (outside of the class). it was based on one of the templates in the 101 decorating book guide thing.

we used a gluten free cake. we only had 1 layer, so we added about 2 inches of frosting... yeah we love frosting a lot.

made the fish. covered in sprinkles, edible sparkles..... wonderfulness

it was super tasty.

Posted by Julia Oreo from Bayamón, Bayamón, Puerto Rico • Published See Julia Oreo's 5 projects »
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