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Time
25 mins

Haggis & whisky spiced oatmeal crackers!

Posted by Cat Morley from London, United Kingdom • Published See Cat Morley's 1146 projects »
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  • How to bake a cracker. Haggis Spice Oatcakes - Step 1
    Step 1

    Mix together the flour, oats, seeds, spices, powders and salt and pepper in a bowl.

  • How to bake a cracker. Haggis Spice Oatcakes - Step 2
    Step 2

    Whisk in the olive oil, water and whisky and stir into a thick dough.

  • How to bake a cracker. Haggis Spice Oatcakes - Step 3
    Step 3

    Roll out the dough and use the edge of a whisky glass to cut circles.

  • How to bake a cracker. Haggis Spice Oatcakes - Step 4
    Step 4

    Preheat the oven to 180'C and bake the crackers for 20 minutes until golden. Turn off the heat and leave in the oven for 10 minutes to cook a little more before serving.

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Comments

Eien
Eien · Conyers, Georgia, US · 3 projects
What does it taste like?
Cat Morley
Cat Morley · London, GB · 1432 projects
Mainly peppery but with a little bit of spice. Cooking
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