You Will Need
-
- Project Budget
- Cheap
Time:0h10
Pretty Easy
Description
I first discovered bubble tea on a trip to Canada last year and I've been missing it ever since. So, I took a trip to my local Chinese supermarket and decided to make up my own recipe.
Instructions
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1
Make a cup of tea just like you normally would, using one tea bag and then leave in the fridge to cool.
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2
Take a plastic, take-out cup and pop the sago balls in. If you can't find sago anywhere (it can be tricky to find) you could substitute them for tapioca balls or even green grass jelly.
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3
Pour in the cooled tea.
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4
Top up with apple juice, mix up and enjoy!
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Lily H. Sat, 21 Aug 2010 22:25:40 +0000
YUM!!!!!!!!!!!!!!
♥.Pe@chy=] Mon, 10 May 2010 22:30:56 +0000
oh gosh! when i lived in hawaii, i had some of this stuff=]
little miss sushi Wed, 21 Oct 2009 15:07:42 +0000
Just saying bubble tea is fab!!!
LunaLupinTonks Tue, 17 Mar 2009 20:34:39 +0000
Bubble tea!
if you are lazy and live in Cambridge, MA go to Tealuxe or Boston Tea Stop!
Rachel Elizabeth Sat, 12 Jul 2008 00:02:05 +0000
This sounds tasty. I'll just have to find somewhere that carries the Sago/Tapioca balls though.
ÊŽÇÉ”Éɹƃ Sun, 15 Jun 2008 14:31:55 +0000
Could you make jelly and put it in ??
Anny Sat, 07 Jun 2008 03:37:54 +0000
Bubble teas are the hottest craze here in my country (Philippines), because there are a lot of Chinese travelling around Manila... I love Bubble teas too! ;) It's really awesome. My favorite is Almond Pearl Milk Tea, and Mint Bubble tea:)
Jacqueline Y. Mon, 02 Jun 2008 16:21:11 +0000
simple,easy n nice ;-)
See all 21 comments »