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90 minutes
Pretty Easy

Greek Potatoes

  • Completed Project: Greek Potatoes Picture #1

Cheap way to add and exotic twist on dinner time staple

These would be great for a chilly night due to the baking time being a total of 80 minutes, which gives them a flavorful zing from the spices and garlic flavor seeping and baking into them.

This receipe is enough to serve 6 people and I estimate the cost with the ingredients that I used to be around $3, which is cheaper than one fast food sandwich.

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  1. Step 1

    Step 1

    Preheat Oven to 440 degrees

    Pare around 8 potatoes and cut into wedges (6-7 per potato)and place in a bowl.

    Add:

    4 tsp minced garlic

    1/2 cup olive or canola oil (I used canola as I did not have any olive oil left)

    1 tbps Oregano

    2 tbsp Lemon Pepper or juice of 1 lemon and 1 tsp pepper

    Few dashes of Sicilian spices (optional)

    Few dashes Sea Salt or Kosher Salt

    Few dashes pepper

    The toss until well blended.

  2. Step 2

    Step 2

    Pour into baking pan lined with aluminum foil(optional, but makes clean up easier)

    Then pour the 1 cup water into the baking pan and distribute the potatoes evenly the place in oven and bake for 40 minutes


  3. Step 3

    Step 3

    After 40 minutes, take the pan out and stir the potatoes and will probably need to add an additional 1/2 water, then place back in the oven for another 40 minutes.

  4. Step 4

    Step 4

    This is how they will look when you take them out of the oven and they are ready to serve!


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tara m.

tara m.

26 Mar 21:52

Making them with dinner tonight thanks.

tara m.

tara m.

27 Mar 15:32

They were delishious! I have been looking for a way to make potatoes where they are mushy in the middle and a bit crunchy on the outside, never thought to do it in the oven. These are great. Thanks for sharring!

KMOM14 Posted By:
KMOM14 »
March 11, 2009 13:29
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