About
Garlic Baguette
This is another variation of garlic bread.
It is very tasty but also very garlicky. If you prefer to reduce the amount of garlic powder then you could easily do this.
I love it this way.
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Super Madcow published their project Garlic Baguette
07 Aug 22:42
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Step 1In a bowl mix sugar, yeast & water.
Let sit for 10 mins.
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Step 2In a large bowl mix the flour & salt.
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Step 3Make a well in the middle.
Pour in the oil.
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Step 4Then pour in the yeast mixture.
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Step 5Knead until the dough comes together & is smooth.
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Step 6Place into an oiled bowl & cover with cling film.
Leave to prove until well risen (approx 1 hr).
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Step 7Knock back the dough & knead for a couple of mins.
Cut into 3 equal sized pieces.
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Step 8Roll into Long flat square shapes.
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Step 9Spread 1/3 of the butter mixture over the dough.
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Step 10Roll the dough up into a round sausage shape & place on the tray.
Repeat with the other two dough balls & remaining butter.
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Step 11Cut slashes into the top of the dough all the way along.
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Step 12Cover tray with cling film & allow to rise again. (Approx 20 mins).
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Step 13Remove cling film & bake in the oven gas7/220 degrees for 15 mins.
After 15 mins turn oven down to gas 6/200 degrees.
continue to cook for 15-20 mins.
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Step 14when cooked, remove bread from oven & allow to cool.
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Step 15Serve.
