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50 minutes
Pretty Easy

Easy Cheescake

  • Completed Project: Easy Cheescake Picture #1

Easy to make

Easy to make cheaper and better then Sara Lee's and way better then the no bake cheesecake mix.

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  1. Step 1

    In a mixingbowl, beat cream cheese, sugar, vanilla and eggs and pour into pie crust.

  2. Step 2

    Bake at 350 for 40 minutes.


  3. Step 3

    Chill and serve as is or top with any canned pie filling.

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Cat Morley

Cat Morley

03 Jun 23:39

Mmmm, that looks so good and sounds so easy.

Caty C.

Caty C.

04 Jun 01:17

Nice and simple!

Emma B.

Emma B.

04 Jun 04:48

Looks good! I want to try it now :D

kermit

kermit

04 Jun 06:56

Yummy Yummy, gonna try right after my Muffins ^^

Lilla

Lilla

04 Jun 08:52

I do love cheesecake so much!!! I'll have to try it, thank you ^^

Sugarlishes

Sugarlishes

04 Jun 13:35

hmmmmmmmmmmm so drooling right now, looks so yummy!

mars f.

mars f.

08 Jun 20:29

it is also good with a chocolate crust and mini chips

GreenLeaf

GreenLeaf

11 Jun 08:33

Looks great! Can't wait to try it :D

Vicky Ninja

Vicky Ninja

16 Jun 19:12

I made this on Friday, it works great and tastes AMAZING!! Instead of the pie crust I used crushed digestive biscuits bound with a little butter. It gives a slightly more traditional cheesecake base and is yummy ^^ Thanks for the recipe!!

mars f.

mars f.

09 Jul 03:17

vicky ninja you are welcome glad you liked it. The hard thing for me is not eating the whole thing!

Hissyfits ///_^

Hissyfits ///_^

03 Aug 21:37

About the baking at 350 for 40 minutes ...
I'm guessing that's not °C?
Need a little help =S

Hissyfits ///_^

Hissyfits ///_^

07 Aug 15:55

Seriously, I don't want to end up with crispy baked pie =p
If it is °C, my oven don't swing that way... max 250

My-Linh T.

My-Linh T.

30 Aug 02:32

No, it's definitely degrees Fahrenheit

Hissyfits ///_^

Hissyfits ///_^

06 Nov 07:14

Thank you!
I've already tried the cheesecake two times, and it's delicious!
but for some obscure reason I can't get the crust to bake just right. I do pre-bake it, but still, the middle stays doughy. I used dry rice to weigh it down, because the first time I forgot and I ended up with more crust then cheesecake... Lesson learned, but I won't give up.
Even if it's not that perfect, it's still deliciously scrumptious.

Courtney Couture

Courtney Couture

02 Dec 07:48

nice and simple!! and i do love me some cheesecake X]

Chococat

Chococat

22 Apr 23:25

I LOVE CHEESECAKES>0<

♥ R.a.c.h.e.l. ♥

♥ R.a.c.h.e.l. ♥

23 Apr 22:47

yummy....:P---- *drool*

Janki Screams Obscenities

Janki Screams Obscenities

27 Aug 19:07

Now I want cheese cake X|
But my mom doesn't like having eggs in the house >:|
[ We're vegetarians. ]

Janki Screams Obscenities

Janki Screams Obscenities

27 Aug 19:07

Now I want cheese cake X|
But my mom doesn't like having eggs in the house >:|
[ We're vegetarians. ]

mars f. Posted By:
mars f. »
June 03, 2008 23:38
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