About
Apple Pie with a twist
A fresh twist on apple pie.
It has a nice sweet crumble topping on top of a traditional apple pie.
Sweet shortcrust pastry base with crunchy apple's in the middle with an unusual crumble topping.
It's really different from the traditional pie but just as tasty and satisfying.
I would say that it is best eaten on the day it is made and always eaten with vanilla ice cream.
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Rebecca M. favorited Dutch Apple Pie
18 Jun 00:36
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Emma H. favorited Dutch Apple Pie
27 Feb 21:04
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Super Madcow published their project Dutch Apple Pie
07 Feb 12:52
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Step 1Line a pie dish with shortcrust pastry.
Heat the oven Gas 5/ 375.
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Step 2Peel, core and slice the apples.
Mix with cinnamon, sugar & flour.
Place on top of the pastry base.
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Step 3In a bowl mix the flour, pecans, oats, sugar, salt, cinnamon, together.
Cut in the butter and mix with your hands to crumb.
Add on top of the apples and press in a little to secure.
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Step 4Place in the oven for approx 25 mins.
Remove from the oven allow to cool for 5 mins, cut and serve with ice cream.
